| avos (n) |
avocados
|
| barbie (n) |
barbecue
|
| barbie pack (n) |
sausages, steak, and chops to cook on a barbecue
"I went to the shops and bought a barbie pack." |
| barramundi, barra (n) |
a tasty, brackish water fish from the northern coast of Australia, often served in restaurants or as fish and chips
can be wild or raised in mariculture |
| bean curd (n) |
tofu
|
| beet root (n) |
beets
|
| bickie (n) also spelled: bikkie |
cookie (from biscuit)
"We baked bickies." |
| billy (n) |
a pot used on an open fire to boil water for tea or cooking.
|
| biltong (n) |
jerky
South African term |
| biscuit (n) |
cookie
|
| bog in (v) |
to start eating
|
| brassiere (n) |
bar, inexpensive restaurant and bar
|
| brekky, brekkie (n) |
breakfast
|
| bring a plate (v) |
pot luck, bring your own meat (barbecue)
|
| bug (n) |
delicious crab-like crustacean (Queensland)
|
| bush tucker (n) |
native food foraged or hunted
|
| capsicum (n) |
bell pepper
|
| caster sugar (n) |
fine grain sugar used for icing
|
| chewie (n) |
chewing gum
|
| Chiko Roll (n) |
a sausage wrapped in pastry
|
| chips (n) |
French fries
|
| chocolate sauce (n) |
chocolate syrup
|
| chokkie (n) |
chocolate
|
| chook (n) |
chicken
|
| cooker (n) |
oven
|
| cool drinks (n) |
sodas
|
| Coolgardie safe (n) |
a cabinet for storing perishable foods, used before refrigeration
Named after the town of Coolgardie, where it was invented. It was a box covered in wet hessian (burlap) that kept the contents cool through evaporation. |
| cordial (n) |
flavoured sweet drink like Kool-Aid
comes in liquid concentrate, you add a little to a glass of water |
cos (n) (pronounced koss) |
romaine lettuce
|
| counter meal (n) |
a meal served by ordering at a counter.
Counter meals are common, from fast food to mid-priced restaurants and pubs |
| cray (n) |
lobster
From crayfish |
| crisps (n) |
potato chips
Not to be confused with chips, which are French fries. |
| cuppa (n) |
cup of tea or coffee
"Hey mate, ya wanna cuppa?" |
| cut lunch (n) |
sandwiches
|
| damper (n) |
simple unleavened scone-like bread
A traditional campfire bread cooked in the outback, now available in supermarkets. |
| dead horse (n) |
tomato sauce
rhyming slang |
| devon (n) |
bologna (baloney), regional term used in Melbourne
|
| Devonshire tea (n) |
a small meal of scones, whipped cream, and tea
Served in better tea rooms. |
| dog's eye (n) |
meat pie
rhyming slang |
| egg soldier (n) |
strip of toast dipped in egg yolk
|
| entree (n) |
on a menu, appetiser, salad, soup course
|
| esky (n) |
ice chest
From Eskimo cooler. |
| fairy floss (n) |
cotton candy
|
| fisho (n) |
fish seller, fisherman
|
| fizzy drinks (n) |
sodas
|
| flake (n) |
fillet of shark (in fish & chips)
|
| Frosties (n) |
Name used for Frosted Flakes cereal.
|
| full milk, full creme milk (n) |
regular milk
|
| function (n) |
banquet
|
| function centre (n) |
banquet hall
|
| googie (n) |
egg
"I'll have a googie sanger." |
| have a fang (v) |
to eat
|
| hungi (n) |
a charcoal-filled hole in the ground you cook in
|
| ice block (n) |
Popsicle, sometimes used for ice cube.
|
| ice cream spider (n) |
soda float
Usually coke with ice cream on top, since root beer isn't generally available. |
| icy pole (n) |
Popsicle
|
| it's yum (adj) |
it's yummy
|
| jacket potato (n) |
baked potato with the skin on
|
| jaffle (n) |
toasted sandwich
|
| jam (n) |
jelly
|
| jamball donut (n) |
jelly donut
|
| jelly (n) |
Jell-O
|
kebab (n) (pronounced kee-bab) |
wrap with meat, cheese, salad, sauce
not on a skewer, not a shish-kebab |
| Lamington (n) |
sponge cake covered in chocolate and coconut
|
| little boy (n) |
small red sausage
|
| lollies (n) |
candy
|
| lot, the (adj) |
everything
"I'll have a hamburger with the lot." |
| lunch bar (n) |
independent fast food shop serving sandwiches, rolls, pies, etc.
|
Macca's (n) (pronounced Macker's) |
McDonald's
|
| main, mains (n) (adj) |
main course in a restaurant
|
| mandarin (n) |
tangerine
|
| Margherita pizza (n) |
Cheese and tomato pizza with spices
|
| marron (n) |
large freshwater crawfish
a delicacy, farm raised in WA |
| meat pie (n) |
a round of pastry rolled over a meat or vegetable filling.
Individual serving size, can be eaten like a sandwich. |
| milk bar (n) |
corner shop that sells take-away food
|
| milk shake (n) |
flavored milk, usually not thick like in the U.S.
|
| mince (n) |
ground meat: beef, lamb, chicken, turkey
Aussies don't call hamburger ground meat; hamburger is pre-formed patties of ground meat. |
| mixed grill (n) |
sausages, steak, and chops, cooked on a BBQ
|
| muddy (n) |
mud crab
|
| muesli (n) |
rolled oats and grain cold cereal
|
| mushy peas (n) |
over cooked peas served mushy
|
| mystery bag (n) |
sausage
|
| narniebar (n) |
banana
|
| nibblies (n) |
finger foods, hors d'oeuvres
"You bring the wine, I'll bring the nibblies." |
omelette (n) (Chinese restaurant) |
egg foo yung
|
| pasty (n) |
a round of pastry rolled over a meat or vegetable filling, a meat pie.
|
| Pavlova, Pav (n) |
a light and dreamy meringue dessert
Whipped egg whites, vanilla, and sugar, created in Perth in 1935 for the visiting Russian ballerina, Anna Pavlova. |
| pawpaw (n) |
papaya
|
| peanut paste (n) |
peanut butter
|
| peckish (adj) |
hunger-induced crabbiness
"I'm feeling peckish." |
| pie (n) |
an individual sized meat pie, with meat and/or vegetable filling, can be eaten like a burger
|
| pikelet (n) |
small pancake served cold
|
| pips (n) |
seeds in fruit or vegetables
|
| polony (n) |
bologna, baloney? (lunch meat)
|
| porridge (n) |
any hot cereal
|
| prawn (n) |
shrimp
"It's 'put another prawn on the barbie,' ya ignorant seppo." |
| punnet (n) (adj) |
basket of berries, about 250 grams
"I bought a punnet of strawberries." |
| raisins (n) |
large dried grapes, larger than American raisins
American-type raisins are called sultanas. |
| Rice Bubbles (n) |
Rice Krispies
|
| rock melon (n) |
cantaloupe
|
| rocket (n) |
arugula lettuce
|
| roll (n) |
type of sandwich served on a roll, also a sausage wrapped in dough
|
| rollback (v) |
backwash
"You can have a sip of my Coke, but don't rollback." |
| salad (n) |
sandwich topping: lettuce, tomato, shredded carrot, etc.
|
| sandwich (n) |
small finger sandwiches, big ones are called rolls
|
| sanga, sanger, sarnie, sammos (n) |
sandwich
|
| sausage sizzle (n) |
weenie roast, cooking hot dogs on a BBQ
|
| schnitzel (n) |
breaded fried meat
|
| serve (adj) |
a serving
"I'd like a serve of rice." |
| serviette (n) |
napkin
|
| silverside (n) |
corned beef
"We're having silverside for tea." |
| snag, snagga (n) |
sausage
The Aussie hot dog: grilled, not boiled. |
| spaghetti bolognaise, spag bol (n) |
spaghetti in meat sauce
|
| spider (n) |
soda with ice cream on top, like a float
originally brandy and lemonade |
| spring onion (n) |
scallion, green onion
|
| strap on the nosebag (v) |
to eat (a nosebag is used to feed a horse when it's hooked to a wagon)
"The executives had a long meeting, then proceeded to strap on the nosebag." |
| sultanas (n) |
seedless raisins
In Australia, raisins are larger dried grapes with seeds. |
| sweets (n) |
dessert
|
| take away (n) (v) |
take-out (food)
|
| tea (n) |
dinner, evening meal
|
the lot (n) (as on a hamburger) |
everything on it
Usually lettuce, tomato, shredded carrots, a slice of beet, a slab of bacon, and a fried egg; for some reason, cheese isn't included. |
| toast soldier (n) |
strip of toast dipped in egg yolk
|
| tomato sauce (n) |
ketchup
|
| tucker (n) |
food
|
| veg, veggies (n) |
vegetables
"i bought fruit and veg today." |
| Vegemite (n) |
a salty black yeast spread eaten on toast
|
| veggo, vejjo (n) |
vegetarian
|
| vigneron (n) |
winemaker
From the French. |
| whole meal (adj) |
whole wheat bread
|
| wurst (n) |
baloney or bologna, regional term used in South Australia
|